Today I think I’ll share a recipe.
Tasty Corny Cornbread
Preheat the oven to 400°
1 cup all purpose flour
1 cup cornmeal
1/2 teaspoon of salt
1 teaspoon of baking powder
2 tablespoons of sugar
Mix dry ingredients.
1 cup milk
1 large egg
1/4 cup melted butter
Mix wet ingredients.
Add to dry ingredients.
Add 1/2can of whole kernel corn.
Bake at 400° 25-30 minutes.
Cornbread is done when toothpick when inserted comes out clean.
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